The proper way to make it!
It’s an American epidemic. Digestive problems lead to food sensitivities, which can lead to life-threatening diseases like colon cancer. Is modern bread to blame? And could bread made the way YeHoVaH intended be the answer?
Sue Becker explains how properly made bread can be a lifesaver!
This addresses irregular bowel syndrome, celiac disease, anemia, dementia, dermatitis.